Spiced Roast Chicken Stuffed with Chevre and Apple Cranberry Chutney | Root Vegetables

Spiced Roast Chicken Stuffed with Chevre and Apple Cranberry Chutney | Root Vegetables

$16.50
Warm spices and tender roast chicken come together in this cozy seasonal favourite, filled with tangy chèvre and a house-made apple cranberry chutney. Served with a medley of roasted root vegetables for a hearty, comforting holiday meal. Available December 16th through 24th, while quantities last.
Serving Size

Serves 1 - 330g

Ingredients:

Skin-on chicken breast, canola oil, cinnamon, allspice, nutmeg, ground coriander, smoked paprika, garlic, thyme, rosemary, salt, pepper. Chèvre & apple cranberry chutney (stuffing): chèvre, apples (honeycrisp /gala), dried cranberries, red onion, brown sugar, apple cider vinegar, ginger, cinnamon, cloves, salt. Roasted root vegetables: carrot, parsnip, coriander, fennel, Brussel sprout, s& p. Onion confit: onion, red wine, balsamic vinegar, brown sugar, s & p

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Gluten-Free
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