Gravlax Style Trout | Sweet Mustard Sour Cream Sauce | Roasted Potato

Roasted trout crusted with gravlax seasoning and served with a sweet mustard sauce.  Paired with roasted potatoes.  Available Monday September 13th at 2pm to Sunday September 19th.  Sunday, available in store, while quantities last.
Serving Size

Serves 1 - 370g

Ingredients:  trout, mustard seed, black peppercorns, brown sugar, salt, dill, lemon juice, Dijon crema (sour cream, brown sugar, grainy Dijon mustard, lemon juice, salt, pepper) potato, parsley, rosemary, olive oil, s/p



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