Salmon Roulade | Smoked Salmon | Spinach | Dill | Lemon Cream | Mini Potatoes


 Delicately poached salmon roulade stuffed with smoked salmon, spinach and dill.  Served with a spring inspired lemon cream sauce and steamed mini potatoes.  Perfect for a buffet or plated dinner. Available April 6th through 8th.

Serving Size

Serves 1 - 350g





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