Roast Turkey Breast I Artisan Herb Bread Stuffing | Local Craft Beer Pan Gravy | Cranberry Sauce with Orange and Ginger | Potato Purée

Roast Turkey Breast I Artisan Herb Bread Stuffing | Local Craft Beer Pan Gravy | Cranberry Sauce with Orange and Ginger | Potato Purée

$17.00
Brined and roasted turkey breast with a herb bread stuffing. Served with local craft beer pan gravy, orange ginger cranberry sauce and potato puree. Available December 16th through 24th. While quantities last.
Ingredients: Turkey breast, brine: sugar, cinnamon, thyme, rosemary, juniper berries, bread, onion, chicken stock, rosemary, thyme, parsley, turkey stock, beer, pan drippings. Potato, cream, salt, pepper. Cranberry sauce: cranberry, sugar, orange, cinnamon, nutmeg, ginger, vanilla, Brandy gel, cranberry
Serving Size

Serves 1 -400g

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