Beef short rib, red wine, veal stock, parsley, thyme, garlic, olive oil, salt, pepper. Monterey jack cheese. Ancho sauce: ancho chilies, caramelized onion, chipotle pepper, smoked paprika, piquillo pepper, maple syrup, coffee, mayonnaise, s & p. Chimichurri: parsley, cilantro, olive oil, lemon juice, red wine vinegar, shallots, garlic, chili flakes, s & p. Tortilla: wheat flour, water, canola / modified palm oil shortening, mono- and diglycerides, salt, baking powder, calcium propionate, rice flour, sugar, fumaric acid, sorbic acid, cellulose gum, guar gum, potassium sorbate, enzymes (wheat starch, microcrystalline cellulose), l-cysteine (vegetable sourced). Coleslaw: red and green cabbage, carrot, canola oil, white wine vinegar, salt, pepper