Crispy house-made falafel served with bright lemon couscous and a smooth tahini sauce for a fresh, satisfying vegetarian option. Available September 30th through October 5th.  Sunday, in store only, while quantities last.

Ingredients: Chickpeas, onion, garlic, fresh parsley, cilantro, cumin, coriander, baking powder, salt, black pepper, canola oil. Lemon Couscous: carrot, onion, celery, turmeric, parsley, cumin, coriander, olive oil, s & p. Tahini: sesame paste, yogurt, lemon juice, s & p