Slow-Roasted Beef Sirloin with Garlic Jus | Herb-Roasted Potatoes | Roasted Root Vegetables

Slow-Roasted Beef Sirloin with Garlic Jus | Herb-Roasted Potatoes | Roasted Root Vegetables

$20.00
Slow-roasted beef sirloin, cooked low and slow for a tender, flavourful finish and topped with a savoury garlic jus. Served with herb-roasted potatoes and a medley of caramelized root vegetables for natural sweetness and balance. Available March 3rd through 8th. Sunday, In store only, while quantities last.  
Serving Size

Serves 1 - 375g

Ingredients:  Beef sirloin, olive oil, rosemary, thyme, garlic, salt & pepper. Garlic jus: beef stock (beef, onion, celery, thyme, parsley, rosemary), garlic, shallots, tomato paste, olive oil, unsalted butter, salt & pepper. Herb-roasted potatoes: Yukon gold potatoes, olive oil, rosemary, thyme, garlic, salt & pepper. Roasted root vegetables: carrots, parsnips, red onions, olive oil, thyme, salt & pepper


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Gluten-Free
Dairy Free
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