Chicken Breast | White Wine Pan Sauce | Tri-Colour Baby Potatoes | Spring Herbs

Chicken Breast | White Wine Pan Sauce | Tri-Colour Baby Potatoes | Spring Herbs

$17.50
Tender chicken breast finished with a delicate white wine pan sauce, served alongside roasted baby potatoes and fresh spring herbs. A light yet comforting gluten-free entrée, perfect for an elegant weeknight dinner. Available May 26th through June 1st.  Sunday, In store only, while quantities last.
Ingredients: Chicken breasts, olive oil, kosher salt, black pepper, garlic powder, onion powder. White Wine Pan Sauce: White wine, chicken stock, 35% cream, shallots, garlic, Dijon mustard, butter, lemon juice, parsley, chives, thyme, kosher salt, black pepper. Roasted Tri-Colour Baby Potatoes: baby potatoes, olive oil, kosher salt, black pepper, parsley, chives, dill FAQ

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Gluten-Free
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