Celebrate spring with a festive Easter ham dinner.   Maple mustard glazed local ham, served with a spring inspired soup and salad, two side dishes and ready to bake buttery biscuits. Portioned generously and includes all reheating instructions.   

Customize to your guest count!  Order a dinner for eight or in multiples of two. Don't forget to add one of our delicious desserts!

AVAILABLE FOR PICK-UP APRIL 6-8

Sweet Potato and a touch of Maple Soup GF/DF

Roasted and Pickled Beet Salad with Feta and Cherry Tomatoes GF

Locally Smoked Sliced Ham with Maple Mustard Glaze GF/DF

Classic Scalloped Potatoes GF

Spring Vegetable Medley GF/DF

Ready to bake Savoury Biscuits