Celebrate spring with a festive Easter ham dinner. Maple mustard glazed local ham, served with a spring inspired soup and salad, two side dishes and ready to bake buttery biscuits. Portioned generously and includes all reheating instructions.
Customize to your guest count! Order a dinner for eight or in multiples of two. Don't forget to add one of our delicious desserts!
AVAILABLE FOR PICK-UP APRIL 6-8
Sweet Potato and a touch of Maple Soup GF/DF
Roasted and Pickled Beet Salad with Feta and Cherry Tomatoes GF
Locally Smoked Sliced Ham with Maple Mustard Glaze GF/DF
Classic Scalloped Potatoes GF
Spring Vegetable Medley GF/DF
Ready to bake Savoury Biscuits