DELIVERY NOTICE: Our online delivery service is temporarily unavailable while we train new members of our delivery and shopfront team. If you would like to place an order for delivery, please contact us directly at kristie.fellows@epicuria.ca and we will be happy to assist you. Thank you for your patience and understanding.. DELIVERY NOTICE: Our delivery service is temporarily unavailable while we train new members of our delivery and shopfront team. If you would like to place an order for delivery, please contact us directly at kristie.fellows@epicuria.ca and we will be happy to assist you. You can still order your order for pick-up online! Thank you for your patience and understanding.

Pear & Blue Cheese Stuffed Tenderloin | Cider Reduction | Mushroom Risotto

$25.00

Medium rare beef tenderloin, topped with blue cheese and pears. Served with a cider reduction and roasted roots. Available September 2nd through 7th. Sunday, in store only, while quantities last.

Serving Size

Serves 1 - 350g

Ingredients: Beef tenderloin, pears, blue cheese, shallots, garlic, thyme, olive oil, salt & pepper. Dry apple cider, beef stock, shallots, garlic, thyme, bay leaves, butter, salt & pepper. Risotto: mushrooms, arborio rice, thyme, garlic, white wine, chicken, onion, celery, carrot, parsley, rosemary, s & p



FAQ

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Gluten-Free

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