Spanakopita | Tomato Salsa | Wheatberry Salad

Spanakopita | Tomato Salsa | Wheatberry Salad

$17.00
Light flaky phyllo pastry and the classic combination of feta and spinach make this our most popular vegetarian entree. Serve for lunch, dinner or as an appetizer.  Available August 4th through 10th. Sunday, available in store, while quantities last.
Serving Size

Serves 1 - 340g

Ingredients: Phyllo: wheat flour, cornstarch, dextrose, potassium sorbate, canola oil, salt. Filling: butter, olive oil, onion, garlic, green onions, spinach, dill, parsley, feta cheese, ricotta cheese, salt pepper, nutmeg. Salsa: tomatoes, red onion, red pepper, cilantro, lime juice, olive oil, garlic, kosher salt, black pepper. Salad: Wheat berries, olive oil, red wine vinegar, lemon juice, red pepper, cucumber, red onion, green onion, parsley, mint, kosher salt, black pepper


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