Seared Salmon with Herb Butter | Barley Pilaf | Roasted Leeks

$17.50
Seared salmon with herb butter, paired with barley pilaf and roasted leeks for a balanced, hearty plate. Available October 28th through November 2nd. Sunday, in store only, while quantities last.
Serving Size

Serves 1 - 375g

Ingredients: Salmon fillets, canola oil, butter, parsley, dill, lemon zest, garlic, salt and pepper. Barley pilaf: pearl barley, vegetable stock, canola oil, shallots, carrots, celery, thyme, lemon juice, salt and pepper. Leeks: canola oil, thyme, salt and pepper



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